A classic and cheesy dish that's full of flavor and a family favorite.
1. Bring a large pot of water to a rolling boil over high heat. Cook pasta according to package instructions. Drain.
2. Heat basil and olive oils in a large skillet over medium-high heat. Cook garlic in oil until soft.
3. Add tomatoes, reduce heat to medium, and simmer for 10 minutes.
4. Stir in pepper jack, mozzarella, and Parmesan cheese. When cheese begins to melt, mix in cooked penne pasta.
5. Season with fresh basil.
The perfect turkey recipe for this Thanksgiving is at your fingertips with DaVinci Olive Oil. Our olive oil serves as the ultimate canvas for a range of spices and moistens up the turkey into mouth watering bites.
Nothing says summer quite like a garden variety of vegetables and herbs like in this Summer Pasta - complete with savory zucchini, soft ricotta, and fresh basil!