This Summer Salad, complete with soft burrata cheese, fresh figs, and juicy blackberries, is drizzled with DaVinci Extra Virgin Olive Oil for a true DaVinci Masterpiece.
1. Place the burrata in the center of the bowl and add baby arugula, tomatoes, roasted beets, peaches, and blackberries on top.
2. Drizzle with DaVinci EVOO and toss. Enjoy!
Have picky eaters in the house? Want a meal you can easily customize? Look no further than this Taco Pasta Salad.
A delicious pasta recipe, that just so happens to be vegan. Cozy up with a deep plate of this pasta on a crisp Fall evening with loved ones.
By: Anna Ramiz @gatheredatmytable