For a light and refreshing meal, try this cucumber orzo salad. It's colorful, healthy and delicious!
1. Cook orzo al dente per package instructions. Drain but DO NOT rinse with cold water.
2. Stir cucumbers, red pepper, onion, and kalamata olives into orzo.
3. Add all dressing ingredients into a small container with a lid and shake to mix thoroughly. Pour dressing into bowl with orzo and vegetables and toss to combine.
4. Refrigerate salad for at least 3 - 4 hours, preferably overnight.
These gingerbread cookies have the ultimate warm spiciness, crisp outside and soft inside all because of DaVinci Olive Oil. Our 100% Pure Olive Oil brings the perfect moistness to each bite as a healthy alternative to butter/
This pink pasta sauce is so creamy, and it’s just exploding with flavor! It is creamy, pretty, and utterly delicious.