A medley of summer garden veggies, balanced with an elegant vinaigrette, crumbled feta on top, and DaVinci’s Italian Imported Twists pasta to hold all the flavor together.
1. Cook your pasta in a large pot of salted boiling water.
2. Chop your cherry tomatoes, golden gooseberries, thyme, sage and radish.
3. Combine all ingredients in large serving bowl
4. Blend together 4 oz of olive oil and 1 cup of sage. Drizzle on top.
With pasta imported from the country that knows pasta best, DaVinci makes it easy to whip up a plate of spaghetti like never before. Our 100% durum wheat semolina strands enhance every pasta dish, every time. And who doesn’t love a good Spaghetti with Meat Sauce dish?
This tasty baked dish is super easy, cheesy, and flavorful! For adding a little Italian goodness to busy weeknights, this Baked Spaghetti Pie is the answer! It is easy to make, freezer friendly and perfect to feed a crowd.