Served cold, this Smoked Salmon Pasta Salad is filled with fresh asparagus, refreshing salmon, and aromatic dill all on top of 100% durum wheat semolina DaVinci Bowties.
1. Cook pasta in a large pan of boiling salted water according to packet instructions, adding asparagus for final 1-2 minutes. Drain, refresh, then cool completely.
2. Meanwhile, whisk the sour cream, olive oil, dill, garlic, lemon juice, half the zest and 2 tablespoons water together in a small bowl, then season and set aside.
3. When pasta is cool, toss with dressing, capers, rocket, remaining zest and smoked salmon. Serve with extra dill sprigs.
A refreshing veggie packed Greek-inspired pasta dish marinated in a bright vinaigrette. Can be made in minutes!
Celebrate Halloween in style! DaVinci 100% pure wheat semolina Spaghetti is the perfect hiding spot for spooky meatball eyes, which are made of fresh mozzarella and tangy black olives in this deliciously frightening dish.