fbpx
Short Cuts
Egg Noodles
Soup Cuts
Olive Oil
Specialties
Long Cuts
Share Recipe:

Smoked Salmon Pasta Salad

Served cold, this Smoked Salmon Pasta Salad is filled with fresh asparagus, refreshing salmon, and aromatic dill all on top of 100% durum wheat semolina DaVinci Bowties.

Ingredients

1 package DaVinci Bowties
2 bunches asparagus with ends trimmed, cut into 2 inch strips
3/4 cup sour cream
2 tablespoons DaVinci Olive Oil
1/4 cup dill, finely chopped, plus extra sprigs to serve
1 small garlic clove, finely chopped
Grated zest of 1 lemon, plus juice of 1/2 lemon
1/4 cup salted baby capers, rinsed, drained
2 cups rocket leaves, roughly chopped
1/2 lb smoked salmon, sliced into thin strips

Directions

1. Cook pasta in a large pan of boiling salted water according to packet instructions, adding asparagus for final 1-2 minutes. Drain, refresh, then cool completely.
2. Meanwhile, whisk the sour cream, olive oil, dill, garlic, lemon juice, half the zest and 2 tablespoons water together in a small bowl, then season and set aside.
3. When pasta is cool, toss with dressing, capers, rocket, remaining zest and smoked salmon. Serve with extra dill sprigs.

You May Also Like

Saffron Carbonara with Shrimp

Ready to take your carbonara pasta to the next level? We're excited for you to try this DaVinci Masterpiece!

View Recipe

Servings: 4   |    Prep: 5 mins   |    Cook: 30 mins

Stuffed Pasta Shells

A classic recipe that's our weakness. These stuffed shells are incredibly delicious and so easy to put together!

View Recipe

Servings: 4   |    Prep: 15 mins   |    Cook: 25 mins
Follow us @davincipasta