Get your fork ready to twirl and taste buds ready to dance...we’re bringing you a Pesto Shrimp Fettuccine recipe that screams pasta party! A bed of juicy shrimp and fresh basil pesto lays atop DaVinci Fettuccine for the ULTIMATE meal. New favorite dish, anyone?
Cook pasta according to package directions.
In a separate pan, melt the butter and then add the shrimp. Season with salt and pepper. Cook for 2 minutes per side. Set aside.
Toss the cooked pasta with the pesto and cream.
Plate the pasta, topped with shrimp, burrata, extra pesto, breadcrumbs, and flaky salt. Enjoy.
This cornbread is the best ever, but don’t take our word for it! Let the sweet fluffiness and light crumbles speak for themselves.
A fragrant umami pasta that needs only a few ingredients! Less is more.