The perfect, simple comfort food of spaghetti is made even better with a warm oven bake that perfectly crisps soft mozzarella cheese on top, with the classic flavors of garlic and marinara throughout.
1. Preheat oven to 375°F.
2. To a large baking or casserole dish, add the olive oil then the DaVinci Thin Spaghetti. Next, add the marinara sauce, water, seasonings, and crushed garlic.
3. Using tongs, gently toss to coat the spaghetti evenly then cover with a lid or aluminum foil and bake in the preheated oven for 30-35 minutes.
4. Remove from the oven and using tongs, gently mix the spaghetti so that everything is evenly incorporated. Top with shredded mozzarella cheese then return to the oven uncovered and broil for 2-3 minutes or until the cheese is bubbly and golden. Enjoy!
A delicious pasta recipe, that just so happens to be vegan. Cozy up with a deep plate of this pasta on a crisp Fall evening with loved ones.
By: Anna Ramiz @gatheredatmytable
Looking for an upgrade to your traditional Spaghetti with Meatballs dinner? Try this recipe using DaVinci Fettuccine Pasta combined with the taste of delicious classic Italian herbs and spices. This meal is super easy to make and is perfect for a weeknight dinner.