A comforting rich and creamy tomato pasta, that's easy enough to make in a pinch! Top with your favorite protein, but we went with shrimp.
1. Cook the DaVinci Bowties Pasta according to package directions.
2. While pasta is cooking heat a large skillet over medium heat. Add the olive oil and butter to the pan. Add the onion, garlic and mushrooms to the skillet and saute for 5 minutes.
3. Pour in the tomato sauce, salt, pepper, and sugar to the skillet. Add the spinach and cook for 5 minutes.
4. Add the heavy cream and shrimp to the pan and stir so the cream is well mixed with the tomato sauce.
5. Drain the cooked pasta and put it into the skillet. Toss in the parmesan cheese.
6. Serve with fresh chopped basil on top.
A traditional Christmas Eve preparation to honor the Feast of the Seven Fishes. Serve over DaVinci Pasta's Penne Rigate and enjoy the delicious pasta in all its glory!
Take your tastebuds on a trip to Italy with this dish! Jam-packed with flavors, make this for an easy weeknight dinner with DaVinci Bowties.