Served cold, this Smoked Salmon Pasta Salad is filled with fresh asparagus, refreshing salmon, and aromatic dill all on top of 100% durum wheat semolina DaVinci Bowties.
1. Cook pasta in a large pan of boiling salted water according to packet instructions, adding asparagus for final 1-2 minutes. Drain, refresh, then cool completely.
2. Meanwhile, whisk the sour cream, olive oil, dill, garlic, lemon juice, half the zest and 2 tablespoons water together in a small bowl, then season and set aside.
3. When pasta is cool, toss with dressing, capers, rocket, remaining zest and smoked salmon. Serve with extra dill sprigs.
Who says pasta doesn’t have a place at the Thanksgiving table? This Stuffing Topped Macaroni and Cheese takes savory stuffing and mixes it with cheesy goodness on top of DaVinci Macaroni.
Try this simple pasta salad recipe for a delicious and fresh meal. This dish comes to life with bursting flavors. For such a great taste you wouldn't believe how easy this recipe is to make!