A simple but outrageously delicious recipe that calls for 5 ingredients max! Enjoy the fresh and vibrant flavors these ingredients have to offer.
By: Megan Mckeehan of @brokegirltable
1. Slice the tomatoes in 1/2 inch slides, and arrange on a plate
2. Gently place the burrata on top of the tomatoes
3. Drizzle the olive oil on top of the burrata and tomatoes, then garnish with fresh herbs, salt and pepper.
Let this gorgeous focaccia WOW your guests at your next dinner party! The best part? It’s made with with our cold-pressed DaVinci Extra Virgin Olive Oil for the perfect moisture, Italian flavor, and pure ingredients every bread needs.
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